Pastificio G. Di Martino Tagliatelle Pasta, 12 Ounce -- 6 per case
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SKU ID: #375536
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Dry pasta originally from central and northern Italy. Made with durum wheat semolina or fresh egg pasta. The name tagliatelle derives from the verb "to cut", since housewives usually roll out a thin sheet and cut it into the desired shape. These nests smell of 100% Italian wheat and go perfectly with the traditional Bolognese sauces Our pasta is bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina. Contains a minimum of 14% protein, firm to cooking and highly digestible.
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Sold by: FoodServiceDirect.com
New Arrivals
$44.95/case
& shipping.freeShipping shipping.onOrdersOver
Stocked
Ready to ship within 1 day(s)
Deliver to 10001Change?
Looking to buy a large amount of cases?
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
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Pastificio G. Di Martino Tagliatelle Pasta, 12 Ounce -- 6 per case
$44.95/case