Features: Bakers Quality Pizza Crusts Fresh Frozen Crust Is Most Like A Traditional Thin Pizzeria Crust. It Is Yeast Leavened And Has A Distinctive Flavor. Proofing Is Required To Fully Develop The Flavor And Achieve The Crisp Airy Texture That Makes This Crust So Desirable. If You Want A High Quality Crust Without The Mess And Expense Of Making Your Own, This Is The One To Use. Your Customers Will Think You Made The Crust In Your Kitchen. This Dough Can Also Be Used To Make Bread Sticks, Calzones And Stromboli.